{"id":4215,"date":"2025-08-22T07:43:32","date_gmt":"2025-08-22T07:43:32","guid":{"rendered":"https:\/\/www.goodtimes.com.pk\/blogs\/?p=4215"},"modified":"2025-08-22T10:03:58","modified_gmt":"2025-08-22T10:03:58","slug":"pearl-continental-pc-hospitality-triumphs-at-international-food-and-restaurant-awards","status":"publish","type":"post","link":"https:\/\/www.goodtimes.com.pk\/blogs\/pearl-continental-pc-hospitality-triumphs-at-international-food-and-restaurant-awards\/","title":{"rendered":"Connoisseur by PC Hotels Shine at International Food and Restaurant\u00a0Awards"},"content":{"rendered":"

Islamabad, August 21, 2025<\/strong> \u2013 Pearl-Continental (PC) Hospitality Division of Hashoo Group, one of Asia\u2019s leading hospitality conglomerates, proudly announces that Pearl-Continental Hotels has secured top honours at the prestigious International Food and Restaurant Awards.<\/p>\n

The ceremony, held in Rawalpindi, was graced by His Excellency Sardar Saleem Haider Khan, Governor of Punjab, as Chief Guest. Distinguished guests of honour included Sardar Yasir Ilyas Khan, Advisor to the Prime Minister on Tourism; Mr. Aftab Ur Rehman Rana, Managing Director of Pakistan Tourism Development Corporation; Mr. Bastien Blanc, Chief Executive Officer of PC Hospitality Division, Hashoo Group. The event was also attended by senior executives of PC Hospitality, Hashoo Group, dignitaries from embassies, and other prominent personalities from the twin cities.<\/p>\n

Competing alongside renowned establishments such as M\u00f6venpick Centaurus Islamabad, Monal Restaurants, and Asian Wok, Pearl-Continental Hotels emerged as standout winners, receiving awards across multiple categories:<\/p>\n

\u2022 Best Pakistani BBQ & Grill Restaurant \u2013 Bukhara by Pearl-Continental
\n\u2022 Best Japanese Cuisine \u2013 Sakura by Pearl-Continental
\n\u2022 Best Continental Cuisine \u2013 Marcopolo by Pearl-Continental
\n\u2022 Best Executive Chef \u2013 Resorts: Chef Mohsin Bahadur Khan, Pearl-Continental Hotel Malam Jabba<\/p>\n

Chef Mohsin Bahadur Khan\u2019s recognition further enhances PC Malam Jabba\u2019s reputation as a premier resort destination celebrated for culinary excellence.<\/p>\n

These prestigious accolades reaffirm Pearl-Continental Hotels\u2019 longstanding legacy of culinary mastery and commitment to delivering refined dining experiences that combine authenticity, innovation, and service excellence.
\nAt the heart of this success lies the Connoisseur Collection \u2014 Pearl-Continental Hotels\u2019 signature portfolio of flagship restaurants. Each represents a distinct culinary journey: the rich, slow-cooked artistry of Dum Pukht, the bold, open-flame traditions of Bukhara, the refined elegance of Marco Polo, the precision of Sakura, and the timeless mastery of Tai-Pan. Together, they embody a celebration of heritage, innovation, and world-class gastronomy, defining the very essence of fine dining in Pakistan.<\/p>\n

Speaking on the achievement, Mr. Bastien Blanc, Chief Executive Officer \u2013 PC Hospitality Division, Hashoo Group, remarked: \u201cThis recognition is a true testament to the passion and dedication of our culinary teams. From Pakistani BBQ traditions to authentic Japanese flavours and Continental classics, Pearl-Continental continues to set the benchmark for premium dining experiences in Pakistan. We are proud of our chefs, who embody the essence of excellence, creativity, and service that our brand stands for.\u201d<\/p>\n

Pearl-Continental\u2019s award-winning restaurants, Bukhara, Sakura, and Marcopolo, are recognized as pioneers in their respective cuisines. They offer distinctive flavours, impeccable service, and elegant dining atmospheres. Chef Mohsin Bahadur Khan’s recognition further highlights PC Malam Jabba\u2019s reputation as a premier resort destination for culinary excellence.<\/p>\n

This international recognition further strengthens Hashoo Group\u2019s commitment to advancing Pakistan\u2019s hospitality industry and showcasing the nation\u2019s vibrant culinary heritage to the world.<\/p>\n","protected":false},"excerpt":{"rendered":"

Islamabad, August 21, 2025 \u2013 Pearl-Continental (PC) Hospitality Division of Hashoo Group, one of Asia\u2019s leading hospitality conglomerates, proudly announces that Pearl-Continental Hotels has secured top honours at the prestigious International Food and Restaurant Awards. The ceremony, held in Rawalpindi, was graced by His Excellency Sardar Saleem Haider Khan, Governor of Punjab, as Chief Guest.<\/p>\n","protected":false},"author":5,"featured_media":4216,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[72,1457,1222,1363,25,5029],"tags":[5032,5030,5031,17],"class_list":{"0":"post-4215","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-blog","8":"category-food-and-agriculture","9":"category-hospitality","10":"category-hotels-resturants","11":"category-reviews","12":"category-tourism","13":"tag-connoisseur-by-pc-hotels","14":"tag-pearl-continental-pc-hospitality-triumphs-at-international-food","15":"tag-restaurant-awards","16":"tag-slider"},"yoast_head":"\nConnoisseur by PC Hotels Shine at International Food and Restaurant\u00a0Awards - Good Times Blogs<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.goodtimes.com.pk\/blogs\/pearl-continental-pc-hospitality-triumphs-at-international-food-and-restaurant-awards\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Connoisseur by PC Hotels Shine at International Food and Restaurant\u00a0Awards - Good Times Blogs\" \/>\n<meta property=\"og:description\" content=\"Islamabad, August 21, 2025 \u2013 Pearl-Continental (PC) Hospitality Division of Hashoo Group, one of Asia\u2019s leading hospitality conglomerates, proudly announces that Pearl-Continental Hotels has secured top honours at the prestigious International Food and Restaurant Awards. 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