Fitness Trainer, Mantahaa Tareen
Mini Burgers on a Sweet Potato “Bun”
A fun twist on the traditional burger, these “bergers” ditch the grain bun for a roasted sweet potato. This recipe is great when you need to throw something together quick for dinner but still want a flavourful veggie boost!
- l Course: Main Dish
- l Cuisine: American
Servings 8 burgers
Ingredients
- l 1 large sweet potato
- Â 1 pound grass-fed ground beef
- l 1 large green bell pepper sliced
- l 1 red onion sliced
- l 1 clove fresh garlic minced
- l 1 tsp hummus or mustard per burger
- l 1 tomato sliced (optional garnish)
- l romaine lettuce garnish, optional
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