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Italian cuisine

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Tucked into the heart of Lahore, Basilico by Sara serves up a love letter to Italian cuisine—infused with Mediterranean soul and French finesse. Team GT stepped in for lunch and came out with happy hearts and fuller stomachs. Here’s what we devoured:

Creamy Mushroom Soup with Garlic Bread

A velvety blend of sautéed mushrooms, chicken, and fresh herbs, this soup was comfort in a cup. Paired with golden garlic bread, it was hearty, flavourful, and perfectly balanced,

Fettuccine Alfredo

Classic meets indulgence with fettuccine tossed in a rich parmesan cream sauce. Topped with grilled chicken, it’s a silky, satisfying bite that hits all the right notes.

Napoleon Chicken

Tender, juicy chicken stacked with layered flavour and elegance. A true showstopper—every bite was elevated with subtle herbs and buttery smoothness.

Mint Margarita

Fresh, zingy, and oh-so-refreshing—this drink was our mid-day escape. Just the right cool-down companion for a summer lunch done right.

Bread Pudding with Vanilla Ice Cream

Warm, gooey, and nostalgic—this bread pudding was pure dessert heaven. Topped with vanilla ice cream, it struck the perfect hot-and-cold balance.

 Tandoori Fusion Pizza

An East-meets-West masterpiece with smoky tandoori chicken, jalapeños, and melted cheese. Each slice delivered a spicy, cheesy kick that had us reaching for more.

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