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Eat Like The French

May 16, 2018 No Comments

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LATEST EMAGAZINE
EDITOR’S NOTE

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As the festive season draws closer, this issue of Good Times celebrates vision, creativity and the people shaping Pakistan's evolving cultural landscape.
Our cover feature turns the spotlight on Hamza Sadiq Cheema, the man reimagining Pakistani weddings for the world. In an exclusive conversation, he reflects on his unconventional journey, the responsibility of planning celebrations from afar and his ambition to position Pakistan as a leading wedding destination; one defined by extraordinary craftsmanship, hospitality and heritage.
Adding a sartorial note to the issue is Festive Pret by Saad Bin Shahzad, presented through an exclusive image feature. Crafted for those who believe in keeping things simple, elegant and effortlessly royal, the collection brings together timeless silhouettes, refined details and an understated sense of luxury, perfectly suited to the season's most memorable moments.
And, of course, don't forget to check out our most-awaited features, including Best Dressed and Editor's Picks, bringing you the finest in fashion, beauty and style.
We hope you enjoy the issue!
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